Dan Jones

Dan Jones

Associate | Array

Dan specialises in farm management and agronomy, providing strategic and practical advice to clients across the East Midlands. As a qualified BASIS, FACTS, and BETA Conservation Management advisor, Dan delivers clear, tailored guidance on crop production, business planning, contract farming arrangements, and environmental stewardship schemes.

Dan is a full member of the Association of Independent Crop Consultants (AICC) and serves on the council of the Institute of Agricultural Management (IAgrM).

Prior to entering the field of farm consultancy, Dan gained extensive international experience. He spent a year working on a large-scale cropping and cattle operation in Kansas, USA, followed by three years in Western Australia’s agricultural industry. Dan split his time between harvest and seeding across a 17,000-acre arable enterprise, as well as mustering on a nine million-acre cattle station in the Kimberly region, home to over 100,000 head of cattle. In 2021, Dan worked the 2021 vintage at a Margaret River winery.

Outside of work, Dan runs his own flock of Exlana sheep and enjoys skiing, cycling, and walking.

Dan's Thoughts

Sophia Slater

Sophia Slater

Sep, 09 2025
Agroforestry in Practice: Insights from the Agroforestry Show

Last week, Ceres Rural attended the Agroforestry Show in Maple Cross and came away with some valuable insights into emerging systems and funding opportunities. Here’s a summary of the most […]

Lydia Dayan

Lydia Dayan

Sep, 09 2025
Preserving the Past, Planning for the Future: Making the Most of Your Rural Heritage Assets

September is the month of Heritage Open Days, and for those of us who enjoy dabbling in the antiquarian, we might be found heading to our local town centre to […]

Annis Cousins

Annis Cousins

Sep, 09 2025
Autumn Agronomy: Cultivations, Crops & Challenges in a Changing Season

As we move into the latter half of the year, the agronomy landscape continues to be shaped by unpredictable weather patterns and shifting input markets. With an early harvest behind […]

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